Broccoli Cauliflower Salad Recipe
Recipe By The Spruce Eats
This broccoli cauliflower salad recipe makes a welcome addition to any party, potluck, holiday, or weeknight meal. The combination of flavors-crunchy broccoli and cauliflower, sweet pecans and dried cranberries, salty bacon, and creamy dressing-are like a party for your mouth. Look for prepared glazed pecans in the produce or nut section of your favorite supermarket. Emerald is one brand. Or you can make your own spiced pecans.
4.3
22 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Broccoli Cauliflower Salad Recipe
- 0.33 Slices Bacon
- 0.33 cup Broccoli florets
- 1/4-0.33 cup Cauliflower Florets
- 1/25 cup Pecans
- 1/50 cup Red Onion
- 1/50 cup Dried cranberries
- 0.08 cup Mayonnaise
- 1/50 cup Sugar
- 0.17 tablespoon Apple cider vinegar
Nutrition
value
value
109
calories per serving
7 g Fat3 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein3g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein3g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium36mg
- Iron< 1mg
- Vitamin A35mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B12< 1mcg
- Vitamin C31mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus72mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats