Broccoli Cauliflower Rice Chicken Casserole Recipe

Recipe By Isabel Eats

This low carb and cheesy broccoli cauliflower rice chicken casserole recipe is perfect for dinner and makes great leftovers. It's also gluten free

4.3
20 Rating -
Rate
Non Vegdiet
1hr 15minstotal
5minsPrep
1hr 10minsCook
1hr 15m.total
5m.Prep
1hr 10m.Cook
Broccoli Cauliflower Rice Chicken Casserole
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ingredients serve

Ingredients for Broccoli Cauliflower Rice Chicken Casserole Recipe

  • 1/4 pound Skinless boneless chicken breasts
  • 0.13 tablespoon Olive oil
  • 1.25 ounce 2 bags frozen cauliflower rice
  • 2 ounce 1 bag frozen broccoli cuts
  • 1/4 Large eggs, whisked
  • 0.38 cup Shredded mozzarella cheese
  • 1/4 teaspoon Coarse sea salt
  • 1/4 teaspoon Garlic powder
  • 1/4 teaspoon Onion powder
  • 1/4 tablespoon Butter, melted
  • 0.13 cup Shredded italian blend cheese
Nutrition
value
579
calories per serving
29 g Fat38 g Protein39 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    38g
  • Carbs
    39g
  • Fiber
    2g

MacroNutrients

  • Carbs
    39g
  • Protein
    38g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    327mg
  • Iron
    4mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    74mg
  • Manganese
    < 1mg
  • Phosphorus
    510mg
  • Selenium
    41mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Isabel Eats