Broccoli And Brussels Sprouts With Salami Crumbs And Pan-Fried Chicken Recipe

Recipe By Taste

Enjoy winter's best produce with this super tasty dish of broccoli and brussels sprouts topped with crispy salami crumbs and served with succulent chicken breast.

4.4
21 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Broccoli And Brussels Sprouts With Salami Crumbs And Pan-Fried Chicken
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ingredients serve

Ingredients for Broccoli And Brussels Sprouts With Salami Crumbs And Pan-Fried Chicken Recipe

  • 15 gram Ciabatta, coarsely chopped
  • 25 gram Mild hungarian salami, from the deli, finely chopped
  • 0.06 cup Sage leaves
  • 0.06 cup Olive oil
  • 87.50 gram Broccoli, trimmed, cut into 2cm thick slices
  • 75 gram Brussels sprouts, trimmed, halved
  • 0.06 Brown onion, thinly sliced
Nutrition
value
325
calories per serving
25 g Fat10 g Protein15 g Carbs8 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    10g
  • Carbs
    15g
  • Fiber
    8g

MacroNutrients

  • Carbs
    15g
  • Protein
    10g
  • Fiber
    8g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    232mg
  • Iron
    5mg
  • Vitamin A
    383mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    147mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    87mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    187mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste