Broad Bean Dip With Focaccia Toasts Recipe

Recipe By Taste

This creamy broad bean dip is delicious with crunchy bread or toast.

4.4
20 Rating -
Rate
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
Broad Bean Dip With Focaccia Toasts
plan
Bookmark

ingredients serve

Ingredients for Broad Bean Dip With Focaccia Toasts Recipe

  • 87.50 gram 1 loaf focaccia
  • 96.25 gram Frozen broad beans
  • 22.50 gram Extra light sour cream
  • 1/4 tablespoon Olive oil
  • 1/2 teaspoon Fresh lemon juice
  • 1/4 Garlic Clove, Crushed
Nutrition
value
91
calories per serving
6 g Fat4 g Protein4 g Carbs8 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    4g
  • Carbs
    4g
  • Fiber
    8g

MacroNutrients

  • Carbs
    4g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    < 1mg
  • Vitamin A
    26mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    82mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste