Brinjals Ravayya Recipe
Recipe By Bawarchi
Brinjals Ravayya is a delicious Indian recipe served as a Side-Dish.
3.9
16 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Brinjals Ravayya Recipe
- 125 gram small, tender brinjals
- 1/4 cup grated coconut
- 0.13 cup coriander leaves, chopped
- 1 tablespoon sesame seeds
- 1-1.50 green chillies, chopped
- 3/4 teaspoon coriander powder
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon garam masala powder
- 1/2 tablespoon jaggery powder
- As required Salt
- 3/4 tablespoon Oil
Nutrition
value
value
377
calories per serving
32 g Fat7 g Protein14 g Carbs12 g FiberOther
Current Totals
- Fat32g
- Protein7g
- Carbs14g
- Fiber12g
MacroNutrients
- Carbs14g
- Protein7g
- Fiber12g
Fats
- Fat32g
Vitamins & Minerals
- Calcium281mg
- Iron4mg
- Vitamin A1007mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium115mg
- Manganese1mg
- Phosphorus161mg
- Selenium2mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi