Brinjal Tomato Kichadi Recipe

Recipe By Bawarchi

Brinjal Tomato kichadi is a delicious Indian recipe served as a Side-Dish.

3.7
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15minstotal
15m.total
Brinjal Tomato Kichadi
plan
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ingredients serve

Ingredients for Brinjal Tomato Kichadi Recipe

  • 0.08 kilogram brinjal
  • 0.08 kilogram Tomatoes
  • 0.83 green chillies
  • 0.17 onion, big
  • As required Curry leaves a few
  • As required Coriander leaves a few
  • As required Mustard seeds
  • 1/25 teaspoon asafoetida powder
  • 0.33 teaspoon Oil
  • As required Salt
Nutrition
value
57
calories per serving
2 g Fat3 g Protein6 g Carbs6 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    6g
  • Fiber
    6g

MacroNutrients

  • Carbs
    6g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    1mg
  • Vitamin A
    1039mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi