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Recipes
Brinjal Stew Recipe
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Ingredients
Directions
Nutrition
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Brinjal Stew Recipe
Recipe By
Bawarchi
Brinjal stew is a delicious Indian recipe served as a Soups-Stews.
3.8
18 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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ingredients
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serve
1
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Ingredients for Brinjal Stew Recipe
1/4 cup
toor dal
1
Eggplants
1/4 teaspoon
coriander seeds
1/4 teaspoon
urad dal
1/4 teaspoon
channa dal
1/4 teaspoon
Coconut
1
green chillies
1/4 pinch
turmeric powder
1/4 pinch
Asafoetida
As required
Salt
1/4 teaspoon
Oil
0.13 teaspoon
mustard seeds
0.13 teaspoon
cumin seeds
As required
A few curry leaves
As required
A few coriander leaves
Nutrition
value
198
calories
per serving
3 g Fat
12 g Protein
30 g Carbs
7 g Fiber
Other
Current Totals
Fat
3g
Protein
12g
Carbs
30g
Fiber
7g
MacroNutrients
Carbs
30g
Protein
12g
Fiber
7g
Fats
Fat
3g
Vitamins & Minerals
Calcium
52mg
Iron
2mg
Vitamin A
192mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
188mg
Selenium
8mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi