Brinjal pickle Recipe

Recipe By Slurrp

Brinjal pickle is a tangy and spicy condiment made with eggplant, spices, and oil. It is a popular accompaniment to Indian meals and adds a burst of flavor to any dish. The brinjal pickle can be made in various ways, with each region having its own unique recipe and spice blend.

3.8
15 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Brinjal pickle
plan
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ingredients serve

Ingredients for Brinjal pickle Recipe

  • 1/2 Brinjals
  • 1/2 tablespoon Oil
  • 1/4 teaspoon Mustard Seeds
  • 0.13 teaspoon Fenugreek Seeds
  • pinch A Pinch Of Asafoetida
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • As required Salt To Taste
  • 1/2 tablespoon Vinegar

Directions: Brinjal Pickle Recipe

Cooking Directions

  • STEP 1.Wash and chop the brinjal into small pieces.
  • STEP 2.Heat oil in a pan and add mustard seeds, fenugreek seeds, and asafoetida.
  • STEP 3.Add the chopped brinjal and cook until it becomes soft.
  • STEP 4.Add turmeric powder, red chili powder, salt, and vinegar.
  • STEP 5.Cook for a few more minutes and let the pickle cool before storing in a sterilized jar.

Cooking Tips

  • Choose firm and fresh brinjals for the pickle.
  • You can adjust the spice level according to your preference by adding more or less chili powder.
  • Store the pickle in a cool and dry place to enhance its shelf life.

Storage and Serving

  • Store the brinjal pickle in a sterilized jar in a cool and dry place.
  • Serve it as a condiment with rice, roti, or any Indian meal.
Nutrition
value
316
calories per serving
28 g Fat3 g Protein13 g Carbs6 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    6g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    1mg
  • Vitamin A
    251mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp