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Recipes
Brik Recipe
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Ingredients
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Nutrition
plan
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Brik Recipe
Recipe By
Taste
With a golden surprise in the centre, these crunchy, flaky pastry treats are full of flavour.
4.4
13 Rating -
Rate
Egg
diet
45mins
total
20mins
Prep
25mins
Cook
45m.
total
20m.
Prep
25m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Brik Recipe
1/2 tablespoon
Olive oil
1/2
Brown onion, finely chopped
90 gram
1 x can tuna in oil, drained, flaked
1/2 tablespoon
Drained capers, coarsely chopped
0.13 cup
Chopped fresh continental parsley
1/2 teaspoon
Harissa
2
Square frozen spring roll wrappers, just thawed
2
Eggs
As required
Light olive oil, to shallow-fry
sprig
Fresh continental parsley to decorate
Nutrition
value
329
calories
per serving
18 g Fat
38 g Protein
4 g Carbs
5 g Fiber
Other
Current Totals
Fat
18g
Protein
38g
Carbs
4g
Fiber
5g
MacroNutrients
Carbs
4g
Protein
38g
Fiber
5g
Fats
Fat
18g
Vitamins & Minerals
Calcium
138mg
Iron
7mg
Vitamin A
1040mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
62mg
Vitamin B9
1367mcg
Vitamin B12
0mcg
Vitamin C
45mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
105mg
Manganese
< 1mg
Phosphorus
483mg
Selenium
65mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste