Breakfast yogurt panna cotta Recipe
Recipe By Better Butter
Panna cottas are not just for dessert, with a few tweaks they make for a great breakfast! reduce the sugar, add greek yogurt instead of heavy cream, top with fruits and nuts. Voila your new favorite breakfast treat! makes for a great “fancy brunch item” too!.
3.9
23 Rating -
Rate
Vegdiet
2hr 20minstotal
2hr 10minsPrep
10minsCook
2hr 20m.total
2hr 10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Breakfast yogurt panna cotta Recipe
- 0.17 cup Milk
- 0.33 teaspoon vanilla essence
- 0.08 cup honey
- 0.33 tablespoon Agar Agar powder
- 0.33 cup Greek Yoghurt
- 0.67 tablespoon Dried Cranberries
- 0.67 tablespoon Chopped Pecans
- 0.67 No.s Strawberries sliced
- As required mint leaves for garnish
Nutrition
value
value
637
calories per serving
16 g Fat13 g Protein111 g Carbs6 g FiberOther
Current Totals
- Fat16g
- Protein13g
- Carbs111g
- Fiber6g
MacroNutrients
- Carbs111g
- Protein13g
- Fiber6g
Fats
- Fat16g
Vitamins & Minerals
- Calcium391mg
- Iron41mg
- Vitamin A7mcg
- Vitamin B11mg
- Vitamin B21mg
- Vitamin B324mg
- Vitamin B61mg
- Vitamin B939mcg
- Vitamin B124mcg
- Vitamin C18mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium115mg
- Manganese< 1mg
- Phosphorus375mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter