Keto Low Carb Egg Wraps Recipe
Recipe By Food Faith Fitness
These breakfast keto low carb egg wraps are stuffed with bacon, avocado and tomato and are made out of eggs to keep them gluten free and low carb
3.7
13 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Keto Low Carb Egg Wraps Recipe
- 1 Egg
- 1/2 tablespoon Milk
- As required Salt/pepper
- 1 Strips bacon
- 1/4 Avocado, sliced
- 1/4 A small tomato, sliced
- 0.13 cup Reduced fat cheddar cheese, grated
Nutrition
value
value
145
calories per serving
10 g Fat12 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat10g
- Protein12g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein12g
- Fiber1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium208mg
- Iron1mg
- Vitamin A371mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium22mg
- Manganese< 1mg
- Phosphorus219mg
- Selenium23mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food Faith Fitness