Breakfast Tacos Recipe

Name: Breakfast Tacos Recipe
Total time: 25 min
Yield: 8
Cuisine: Mexican

Recipe By Taste Of Home

This is a really simple, tasty breakfast. It has been a mainstay for our mornings together as a family. Jo Ferguson, Arnold, Missouri.

3.6

18 Rating -

Rate

Non Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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ingredients serve

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Ingredients for Breakfast Tacos Recipe

1/25 cup Black beans, rinsed and drained
1/25 cup Cubed avocado
1/25 cup Pico De Gallo
0.13 tablespoon Lime juice
0.13 cup Frozen o'brien potatoes, thawed
0.06 pound Bulk pork sausage
3/4 Large eggs
1/4 tablespoon 2 milk
0.06 cup Shredded Monterey Jack Cheese
1 Flour tortillas , warmed
As required Sour cream, optional
As required Fresh chopped cilantro, optional
As required Additional pico de gallo, optional

Nutrition
value

111

calories per serving

7 g Fat7 g Protein5 g Carbs1 g FiberOther

Current Totals

Fat
7g
Protein
7g
Carbs
5g
Fiber
1g

MacroNutrients

Carbs
5g
Protein
7g
Fiber
1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
31mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
86mg
Selenium
15mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home