Breakfast In A Pan Recipe

Name: Breakfast In A Pan Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Taste Of Home

Try this tasty one-pan dish for an easy low-mess breakfast or brunch. This recipe also works well with bacon or sausage instead of ham. I sometimes saute chopped peppers and onions until tender and whisk them in with the eggs for added flavor and color. Andrea Bolden, Unionville, Tennessee.

3.9

17 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

plan

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Ingredients for Breakfast In A Pan Recipe

0.17 Tube refrigerated crescent rolls
0.33 cup Cubed fully cooked ham
0.33 cup Frozen shredded hash brown potatoes, thawed
0.83 Large eggs
0.08 cup 2 milk
0.08 teaspoon Pepper
1/50 teaspoon Salt
0.33 cup Shredded Cheddar Cheese

Nutrition
value

370

calories per serving

24 g Fat30 g Protein9 g Carbs< 1 g FiberOther

Current Totals

Fat
24g
Protein
30g
Carbs
9g
Fiber
< 1g

MacroNutrients

Carbs
9g
Protein
30g
Fiber
< 1g

Fats

Fat
24g

Vitamins & Minerals

Calcium
507mg
Iron
2mg
Vitamin A
84mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
475mg
Selenium
31mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home