Breakfast Egg Rolls Recipe

Recipe By Everyday Dishes

Amp up your boring morning meal and make these breakfast egg rolls with scrambled egg, bacon and cheese

4.5
16 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Breakfast Egg Rolls
plan
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ingredients serve

Ingredients for Breakfast Egg Rolls Recipe

  • 1-1.20 Eggroll wrappers
  • 1/5 cup Scrambled eggs, cooled
  • 1/20 cup Bacon, sausage crumbles or chopped ham
  • 1/20 cup Cheddar cheese, shredded
  • As required Oil, for frying
Nutrition
value
67
calories per serving
4 g Fat6 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    6g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    < 1mg
  • Vitamin A
    24mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Everyday Dishes