Breakfast Bruschetta Recipe

Name: Breakfast Bruschetta Recipe
Total time: 30 min
Yield: 12
Cuisine: Italian

Recipe By Taste

Bring a gourmet touch to your family breakfast table with these tasty bruschetta topped with spinach, pancetta, mushrooms and tomato.

4.4

10 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Breakfast Bruschetta Recipe

41.67 gram Trussed cherry tomatoes
33.33 gram Portobello mushrooms, stalks removed
1/50 cup Extra virgin olive oil
2 Slices mild pancetta
0.17 bunch English spinach, trimmed, washed, dried
1 Slices Sourdough Bread

Nutrition
value

171

calories per serving

7 g Fat7 g Protein20 g Carbs14 g FiberOther

Current Totals

Fat
7g
Protein
7g
Carbs
20g
Fiber
14g

MacroNutrients

Carbs
20g
Protein
7g
Fiber
14g

Fats

Fat
7g

Vitamins & Minerals

Calcium
36mg
Iron
4mg
Vitamin A
1086mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
63mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
1mg
Copper
1mcg
Magnesium
82mg
Manganese
< 1mg
Phosphorus
250mg
Selenium
< 1mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste