BLT Egg Sandwich Recipe

Recipe By Skinny Taste

Breakfast blt made with center cut bacon, lettuce, tomato and egg on whole wheat bread.

4.5
12 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
BLT Egg Sandwich
plan
Bookmark

ingredients serve

Ingredients for BLT Egg Sandwich Recipe

  • 3 Slices center cut bacon, such as oscar mayer
  • 1 Large egg
  • 2 Slices light whole wheat bread, such as arnold light
  • 2-3 Iceberg lettuce leaves
  • 2 Thin slices beefsteak tomatoes
  • 1 tablespoon Light mayo
Nutrition
value
173
calories per serving
7 g Fat13 g Protein15 g Carbs9 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    13g
  • Carbs
    15g
  • Fiber
    9g

MacroNutrients

  • Carbs
    15g
  • Protein
    13g
  • Fiber
    9g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    181mg
  • Iron
    8mg
  • Vitamin A
    5545mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    150mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    108mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    143mg
  • Manganese
    1mg
  • Phosphorus
    245mg
  • Selenium
    32mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Skinny Taste