Breakfast baked sweet potatoes stuffed with creamy almond butter, banana slices, chia seeds & a sprinkle of cinnamon An easy to make paleo breakfast that tastes like dessert
Ingredients for Breakfast Baked Sweet Potatoes With Almond Butter, Banana & Chia Recipe
1 Medium dole sweet potatoes, washed
1 tablespoon Natural almond butter
1/2 Dole banana, sliced
1 teaspoon Chia seeds
As required Cinnamon
As required Sea salt
Nutrition value
244
calories per serving
8 g Fat5 g Protein35 g Carbs6 g FiberOther
Current Totals
Fat
8g
Protein
5g
Carbs
35g
Fiber
6g
MacroNutrients
Carbs
35g
Protein
5g
Fiber
6g
Fats
Fat
8g
Vitamins & Minerals
Calcium
50mg
Iron
2mg
Vitamin A
32mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
43mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
96mg
Manganese
< 1mg
Phosphorus
132mg
Selenium
< 1mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment