Breadfruit (Kadachakka) Gashi Recipe

Recipe By Bawarchi

Breadfruit (Kadachakka) Gashi is a delicious Indian recipe served as a Curries.

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45minstotal
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Ingredients for Breadfruit (Kadachakka) Gashi Recipe

  • 62.50 gram raw breadfruit, cut into 2 cm cubes
  • 1/4 potato, cut into cubes
  • 0.13 cup tur dal
  • 0.31 cup Water
  • 0.13 teaspoon turmeric powder
  • 0.06 teaspoon Oil
  • 0.19 teaspoon Salt
  • 1/4 kudam puli
  • 1/4 cup coconut paste: grated coconut
  • 0.19 teaspoon red chilli powder
  • 0.13 teaspoon turmeric powder
  • 1/2 tablespoon Water
  • 1/4 tablespoon seasoning: oil
  • 1/4 teaspoon mustard seeds
  • 0.13 teaspoon cumin seeds
  • 1/4 sprig dark green curry leaves
Nutrition
value
380
calories per serving
20 g Fat8 g Protein43 g Carbs11 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    8g
  • Carbs
    43g
  • Fiber
    11g

MacroNutrients

  • Carbs
    43g
  • Protein
    8g
  • Fiber
    11g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    2mg
  • Vitamin A
    2064mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    26mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    150mg
  • Selenium
    4mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi