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Recipes
Bread Zucchini Cutlet Recipe
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Directions
Nutrition
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Bread Zucchini Cutlet Recipe
Recipe By
Bawarchi
Bread Zucchini Cutlet is a delicious Indian recipe served as a Side-Dish.
4
21 Rating -
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Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Bread Zucchini Cutlet Recipe
1.50-2
bread slices
1 teaspoon
coriander leaves, chopped
1/2
green chilli chopped
1/4 teaspoon
ginger chopped
As required
Salt
0.13 teaspoon
garam masala powder
0.13 teaspoon
kitchen king masala
1/2 pinch
turmeric powder
1/2 pinch
chilli powder
1/4 cup
finely chopped onion
1/4 cup
grated carrot
1/4 cup
grated zucchini
Nutrition
value
34
calories
per serving
< 1 g Fat
2 g Protein
5 g Carbs
5 g Fiber
Other
Current Totals
Fat
< 1g
Protein
2g
Carbs
5g
Fiber
5g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
5g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
40mg
Iron
2mg
Vitamin A
1474mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi