Ingredients for Bread/roti schezwan fritters Recipe
1/5 large bowl bread left over sides or slices
1/5 small bowl onions chopped
1/5 small bowl peppers chopped
1/5 small bowl carrots chopped
1/5 small bowl tomatoes chopped
0.60 tablespoon schezwan sauce
0.40 tablespoon Soy sauce
1/5 tablespoon Vinegar
0.40 tablespoon Hot and sweet sauce
0.40 tablespoon corn flour
0.80-1 tablespoon Plain flour
1/20 teaspoon Red orange food colour
As required Salt
As required oil for frying
Nutrition value
37
calories per serving
< 1 g Fat1 g Protein6 g Carbs2 g FiberOther
Current Totals
Fat
< 1g
Protein
1g
Carbs
6g
Fiber
2g
MacroNutrients
Carbs
6g
Protein
1g
Fiber
2g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
23mg
Iron
< 1mg
Vitamin A
695mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment