Bread Rasmalai Recipe

Name: Bread Rasmalai Recipe
Total time: 15 min
Yield: 4
Cuisine: Bengali

Recipe By Soumyasree

Very easy recipe with easily available ingredients.

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15minstotal

15m.total

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Ingredients for Bread Rasmalai Recipe

1 nos slice bread
1/4 cup full fat milk
1/4 tbsp chopped dry fruits
1/4 tbsp Sugar
As required A pinch kesar
As required A pinch cardamom powder

Directions: Bread Rasmalai Recipe

STEP 1.At first cut the bread in round form.
STEP 2.Now, in a pan boil the milk add sugar, kesar and cardamom powder.Milk should be half of its quantity Now the kheer is ready..
STEP 3.Now, in a serving plate place all slices of bread and pour the kheer from top and sprinkle some dry fruits. After cooling down , refrigerate for half an hour and serve.

Nutrition
value

337

calories per serving

20 g Fat5 g Protein37 g Carbs< 1 g FiberOther

Current Totals

Fat
20g
Protein
5g
Carbs
37g
Fiber
< 1g

MacroNutrients

Carbs
37g
Protein
5g
Fiber
< 1g

Fats

Fat
20g

Vitamins & Minerals

Calcium
28mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
71mg
Manganese
< 1mg
Phosphorus
68mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Soumyasree