Bread Pattice Recipe
Recipe By Tarla Dalal
Resembling spring rolls, these pattice are completely different to taste and packed with the goodness of vegetables and soya. Use fresh bread for pleasing results. Baking them gives a wonderful crusty finish. A splendid grab-and-go snack
4.8
11 Rating -
Rate
Vegdiet
52minstotal
52m.total
plan
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ingredients serves
serves12
Add to Shopping ListIngredients for Bread Pattice Recipe
- 2 tablespoon Soya granules
- 1/2 tablespoon Oil
- 2 tablespoon Finely chopped spring onions whites
- 2 tablespoon Finely chopped spring onion greens
- 3 tablespoon Finely chopped carrots
- 2 tablespoon Shredded Cabbage
- 3 tablespoon Finely chopped capsicum
- 2 tablespoon Chopped boiled noodles
- 1/2 tablespoon Chilli-garlic sauce, readily available in the market
- 1/2 tablespoon Tomato ketchup
- 1/2 teaspoon Soy sauce
- As required Salt
- 12 Fresh whole wheat bread slices
Nutrition
value
value
27
calories per serving
1 g Fat1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat1g
- Protein1g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber< 1g
Fats
- Fat1g
Vitamins & Minerals
- Calcium15mg
- Iron< 1mg
- Vitamin A113mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus20mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tarla Dalal