Bread pakoda Recipe

Name: Bread Pakoda Recipe
Total time: 20 min
Yield: 2
Cuisine: Indian

Recipe By Arya Paradkar

#Bread Tasty and yummy

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Ingredients for Bread pakoda Recipe

3 pieces Bread
1/2 Cup besan flour
1 tsp Red chili powder
1/2 tsp Oregano
1/4 tsp Turmeric
0.13 tsp Asafoetida
as required Coriander
to taste Salt
as required Oil

Directions: Bread Pakoda Recipe

STEP 1.: cut bread into small pieces
STEP 2.Mix all the spices, salt and water according to the requirement in the gram flour and mix it well.
STEP 3. Heat oil in a pan. Now dip the pieces of bread in the batter of gram flour and fry them in hot oil till they become golden.
STEP 4.Serve hot bread pakodas with sauce or chutney.

Nutrition
value

311

calories per serving

5 g Fat18 g Protein47 g Carbs11 g FiberOther

Current Totals

Fat
5g
Protein
18g
Carbs
47g
Fiber
11g

MacroNutrients

Carbs
47g
Protein
18g
Fiber
11g

Fats

Fat
5g

Vitamins & Minerals

Calcium
75mg
Iron
5mg
Vitamin A
70mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
335mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
144mg
Manganese
1mg
Phosphorus
257mg
Selenium
7mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Arya Paradkar