Bread malai sandwich Recipe

Recipe By Slurrp

Bread malai sandwich is a creamy and delicious sandwich made with bread slices, malai (clotted cream), and a variety of fillings. It is a popular street food in India and is often enjoyed as a quick snack or breakfast option. The bread slices are spread with a generous amount of malai and then filled with a mixture of vegetables, cheese, and spices. The sandwich is then grilled or toasted until golden and crispy. It is a perfect combination of flavors and textures.

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4minstotal
2minsPrep
2minsCook
4m.total
2m.Prep
2m.Cook
Bread malai sandwich
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Ingredients for Bread malai sandwich Recipe

  • 4 Bread Slices
  • 1/2 cup Malai
  • 1/4 cup Chopped Vegetables
  • 1/4 cup Grated Cheese
  • 1/2 teaspoon Chaat Masala
  • as per your need Butter For Grilling

Directions: Bread Malai Sandwich Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together malai, chopped vegetables, grated cheese, and spices.
  • STEP 2.Take two bread slices and spread the malai mixture evenly on one slice.
  • STEP 3.Cover with the other bread slice to form a sandwich.
  • STEP 4.Heat a griddle or sandwich maker and apply butter on both sides of the sandwich.
  • STEP 5.Place the sandwich on the griddle and cook until golden brown and crispy.
  • STEP 6.Cut the sandwich into halves or quarters and serve hot.

Cooking Tips

  • You can add boiled and mashed potatoes for a more filling sandwich.
  • Add a pinch of chaat masala for an extra tangy flavor.
  • Serve the sandwich with ketchup or chutney of your choice.

Storage and Serving

  • Serve the bread malai sandwich immediately for the best taste and texture.
  • You can store the malai mixture in the refrigerator for up to 2 days.
  • Reheat the sandwich in a toaster or griddle before serving.
Nutrition
value
137
calories per serving
6 g Fat1 g Protein19 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    1g
  • Carbs
    19g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    19g
  • Protein
    1g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    0mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp