Bread kofta curry is a delicious and flavorful Indian dish made with bread balls cooked in a rich and creamy tomato-based gravy. The bread balls are made by combining bread crumbs, mashed potatoes, and spices, which are then deep-fried until golden and crispy. The gravy is made with a blend of onions, tomatoes, ginger, garlic, and aromatic spices. This dish is perfect for a hearty and satisfying meal and can be served with rice or roti.