Bread halwa is a delicious Indian dessert made from bread, ghee, sugar, and milk. It is a popular sweet dish that is often prepared during festivals and special occasions. The bread is toasted in ghee until golden brown and then cooked in a sweet milk syrup until it reaches a thick and creamy consistency. The halwa is garnished with nuts and served warm. It has a rich and indulgent taste that is sure to satisfy your sweet cravings.