Brazilian Fish Stew Recipe

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Tilapia is marinated in lime juice and spices before being made into a coconut milk-based stew with onions, bell peppers, and tomatoes in this brazilian recipe.

4.2
13 Rating -
Rate
1hr 5minstotal
20minsPrep
25minsCook
1hr 5m.total
20m.Prep
25m.Cook
Brazilian Fish Stew
plan
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ingredients serve

Ingredients for Brazilian Fish Stew Recipe

  • 1/2 tablespoon Lime juice
  • 0.17 tablespoon Ground Cumin
  • 0.17 tablespoon Paprika
  • 0.33 teaspoon Minced Garlic
  • 0.17 teaspoon Salt
  • 0.17 teaspoon Ground black pepper
  • 1/4 pound Tilapia fillets, cut into chunks
  • 0.33 tablespoon Olive oil
  • 0.33 Onions, chopped
  • 0.67 Large bell peppers, sliced
  • 0.17 can Diced tomatoes, drained
  • 0.17 can Coconut milk
Nutrition
value
196
calories per serving
7 g Fat24 g Protein10 g Carbs4 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    24g
  • Carbs
    10g
  • Fiber
    4g

MacroNutrients

  • Carbs
    10g
  • Protein
    24g
  • Fiber
    4g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    165mg
  • Iron
    5mg
  • Vitamin A
    385mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    200mg
  • Vitamin B9
    1011mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    131mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    270mg
  • Selenium
    25mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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