Bratwurst Supper Recipe

Recipe By Taste Of Home

After trying a few bratwurst recipes, I've found this meal-in-one is ideal for camping since it grills to perfection in a heavy-duty foil bag. Loaded with chunks of bratwurst, red potatoes, mushrooms and carrots, it's easy to season with onion soup mix and a little soy sauce. Janice Meyer, Medford, Wisconsin.

3.8
11 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Bratwurst Supper
plan
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ingredients serve

Ingredients for Bratwurst Supper Recipe

  • 1/4 pound Uncooked bratwurst links
  • 1/4 pound Small red potatoes, cut into wedges
  • 0.08 pound Baby carrots
  • 0.08 Large red onion, sliced and separated into rings
  • 0.17 Jars whole mushrooms, drained
  • 1/50 cup Butter, Cubed
  • 0.08 Envelope onion soup mix
  • 0.17 tablespoon Soy sauce
  • 1/25 teaspoon Pepper
Nutrition
value
514
calories per serving
36 g Fat20 g Protein23 g Carbs11 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    20g
  • Carbs
    23g
  • Fiber
    11g

MacroNutrients

  • Carbs
    23g
  • Protein
    20g
  • Fiber
    11g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    3mg
  • Vitamin A
    1199mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    88mg
  • Manganese
    < 1mg
  • Phosphorus
    333mg
  • Selenium
    24mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home