Brandy & Date Cheese Ball Pops Recipe

Recipe By Taste Of Home

For a fun and different presentation for cheese balls, try my cheese pops. The brandy and dates add a sweetness, while the almonds and bacon add a complementary crunch.Ginger Kohutek, Weslaco, Texas.

3.9
18 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Brandy & Date Cheese Ball Pops
plan
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ingredients serve

Ingredients for Brandy & Date Cheese Ball Pops Recipe

  • 1 cup Shredded Cheddar Cheese
  • 1/4 cup Butter, Softened
  • 1.50 ounce Cream cheese softened
  • 1/2 tablespoon Brandy
  • 1/2 cup Finely chopped dates
  • 1/2 Package sliced almonds, chopped and toasted
  • 6 Bacon strips, cooked and finely crumbled
  • 12 stick Lollipop
  • As required Assorted crackers
Nutrition
value
831
calories per serving
42 g Fat47 g Protein63 g Carbs12 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    47g
  • Carbs
    63g
  • Fiber
    12g

MacroNutrients

  • Carbs
    63g
  • Protein
    47g
  • Fiber
    12g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    1493mg
  • Iron
    3mg
  • Vitamin A
    2385mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    137mg
  • Manganese
    < 1mg
  • Phosphorus
    1018mg
  • Selenium
    32mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home