For a fun and different presentation for cheese balls, try my cheese pops. The brandy and dates add a sweetness, while the almonds and bacon add a complementary crunch.Ginger Kohutek, Weslaco, Texas.
Ingredients for Brandy & Date Cheese Ball Pops Recipe
1 cup Shredded Cheddar Cheese
1/4 cup Butter, Softened
1.50 ounce Cream cheese softened
1/2 tablespoon Brandy
1/2 cup Finely chopped dates
1/2 Package sliced almonds, chopped and toasted
6 Bacon strips, cooked and finely crumbled
12 stick Lollipop
As required Assorted crackers
Nutrition value
831
calories per serving
42 g Fat47 g Protein63 g Carbs12 g FiberOther
Current Totals
Fat
42g
Protein
47g
Carbs
63g
Fiber
12g
MacroNutrients
Carbs
63g
Protein
47g
Fiber
12g
Fats
Fat
42g
Vitamins & Minerals
Calcium
1493mg
Iron
3mg
Vitamin A
2385mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
2mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
137mg
Manganese
< 1mg
Phosphorus
1018mg
Selenium
32mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment