Brandy And Peppercorn Sauce Recipe
Recipe By Good To Know
Brandy and peppercorn sauce is the perfect accompaniment to your steak dinner. This peppery, creamy sauce is great for pouring over a perfectly cooked rump steak and baked potatoes.
4.7
20 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Brandy And Peppercorn Sauce Recipe
- 1/4 teaspoon Butter
- 1/4 teaspoon Green peppercorns
- 1/4 teaspoon Coarse Black Pepper
- 25 milliliter Brandy
- 100 milliliter Beef Stock
- 1/4 teaspoon Sugar
- 1/4 teaspoon Salt
- 1/2 Dsp corn flour
Nutrition
value
value
221
calories per serving
15 g Fat21 g Protein1 g Carbs< 1 g FiberOther
Current Totals
- Fat15g
- Protein21g
- Carbs1g
- Fiber< 1g
MacroNutrients
- Carbs1g
- Protein21g
- Fiber< 1g
Fats
- Fat15g
Vitamins & Minerals
- Calcium12mg
- Iron2mg
- Vitamin A12mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B99mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium25mg
- Manganese< 1mg
- Phosphorus204mg
- Selenium12mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know