Braised vegetables are a delicious and healthy side dish that can be enjoyed on its own or paired with your favorite protein. This cooking method involves slowly cooking vegetables in a flavorful liquid until they become tender and infused with the rich flavors of the broth. The result is a dish that is both comforting and packed with nutrients. Braised vegetables can be customized with your choice of vegetables, herbs, and spices, making it a versatile dish that can be enjoyed year-round.