Brahmi Leaves Thambli is a traditional South Indian dish made with Brahmi leaves, yogurt, and spices. It is a refreshing and cooling dish that is often served as a side dish or accompaniment to a meal. The Brahmi leaves are known for their medicinal properties and are believed to improve memory and brain function. This thambli is easy to make and can be enjoyed with rice or as a dip with dosas and idlis.