Irish boxty potato pancake recipe-served with savory mushrooms and and an incredible whiskey gravy, this irish potato pancake dish is a saint patrick's day favorite for breakfast, lunch, or dinner
Ingredients for Irish Boxty Potato Pancakes Recipe
1.50 cup Frozen hash browns, thawed and roughly chopped
0.13 cup All purpose gold medal flour
0.13 cup Parmesan cheese
1.50 tablespoon Chopped chive
1 Large eggs
1/4 cup Heavy cream
As required Butter, for frying
1/2 pound Mushrooms, button or crimini, sliced thin
1 tablespoon Butter
1/2 Clove Garlic, Minced
1/2 tablespoon Fresh thyme leaves
0.13 cup Sherry
1 tablespoon Butter
1 tablespoon All purpose gold medal flour
0.13 cup Irish whiskey
1/2 cup Beef stock, or vegetable stock
1/2 tablespoon Whole grain mustard
As required Salt and pepper
Nutrition value
194
calories per serving
7 g Fat18 g Protein15 g Carbs5 g FiberOther
Current Totals
Fat
7g
Protein
18g
Carbs
15g
Fiber
5g
MacroNutrients
Carbs
15g
Protein
18g
Fiber
5g
Fats
Fat
7g
Vitamins & Minerals
Calcium
336mg
Iron
11mg
Vitamin A
208mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
< 1mg
Phosphorus
282mg
Selenium
33mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment