Boursin Cheese With Caramelized Onions And Bacon Recipe

Recipe By Slurrp

Boursin Cheese with Caramelized Onions and Bacon is a delicious and indulgent appetizer that combines the creamy and flavorful Boursin cheese with the sweetness of caramelized onions and the smoky saltiness of bacon. The creamy cheese is spread on toasted baguette slices and topped with a generous amount of caramelized onions and crispy bacon. This appetizer is perfect for parties and gatherings, and is sure to impress your guests with its rich and savory flavors.

4.9
29 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Boursin Cheese With Caramelized Onions And Bacon
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ingredients serve

Ingredients for Boursin Cheese With Caramelized Onions And Bacon Recipe

  • 1 Slices Of Bacon
  • 1/4 Large Onions, Thinly Sliced
  • 0.13 Baguette, Sliced Into Thin Rounds
  • 0.13 Package Of Boursin Cheese
  • as needed Fresh Herbs

Directions: Boursin Cheese With Caramelized Onions And Bacon Recipe

Cooking Directions

  • STEP 1.In a large skillet, cook the bacon until crispy. Remove from the skillet and set aside.
  • STEP 2.In the same skillet, add the sliced onions and cook over medium heat until caramelized and golden brown.
  • STEP 3.While the onions are cooking, slice the baguette into thin rounds and toast them in the oven until crispy.
  • STEP 4.Spread a generous amount of Boursin cheese on each toasted baguette slice.
  • STEP 5.Top the cheese with a spoonful of caramelized onions and crumble the crispy bacon on top.
  • STEP 6.Serve the Boursin Cheese with Caramelized Onions and Bacon as an appetizer or snack.

Cooking Tips

  • Make sure to cook the bacon until crispy for added texture and flavor.
  • To caramelize the onions, cook them slowly over medium heat until they turn golden brown and sweet.
  • You can prepare the caramelized onions and crispy bacon in advance and assemble the appetizer just before serving.
  • Feel free to add some fresh herbs like thyme or rosemary for extra flavor.
  • Serve the Boursin Cheese with Caramelized Onions and Bacon with a side of fresh vegetables or crackers.

Storage and Serving

  • Store any leftover caramelized onions and bacon in separate airtight containers in the refrigerator.
  • The assembled Boursin Cheese with Caramelized Onions and Bacon should be served immediately for the best taste and texture.
  • If you have any leftover toasted baguette slices, you can store them in an airtight container for a few days.
Nutrition
value
53
calories per serving
3 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    < 1mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    67mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp