Boston Baked Beans Recipe
Recipe By Two Sleevers
This instant pot baked beans recipe has got to be the easiest way to make baked beans These beans are delectably sweet and make the perfect side dish
4.8
21 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
30minsCook
50m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Boston Baked Beans Recipe
- 1/4 cup Water
- 1/4 cup Onions, Chopped
- 0.13 cup Ketchup
- 3/4 tablespoon Molasses
- 1/4 tablespoon Prepared Mustard
- 1/4 tablespoon Worcestershire sauce
- 1/2 Bay leaves
- 0.38-1/2 teaspoon Kosher salt
- 1/4 teaspoon Ground black pepper
Nutrition
value
value
25
calories per serving
< 1 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat< 1g
- Protein< 1g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein< 1g
- Fiber< 1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium22mg
- Iron< 1mg
- Vitamin A96mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium9mg
- Manganese< 1mg
- Phosphorus19mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Two Sleevers