Boston Baked Beans Recipe

Recipe By Taste

Now is the time to make something new-so try this super easy meal

4.1
21 Rating -
Rate
Non Vegdiet
8hr 40minstotal
8hr Prep
40minsCook
8hr 40m.total
8hr Prep
40m.Cook
Boston Baked Beans
plan
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ingredients serve

Ingredients for Boston Baked Beans Recipe

  • 66.67 gram Dried haricot beans, rinsed
  • 0.17 tablespoon Azalea grapeseed oil
  • 0.33 Medium brown onions, finely chopped
  • 66.67 gram 2 Cans Diced Tomatoes
  • 0.06 cup Molasses
  • 0.06 cup Brown sugar
  • 0.33 tablespoon Dijon mustard
  • 0.33 tablespoon Worcestershire sauce
  • 0.33 Dried bay leaves
  • 125 gram Ham bone, rind removed
Nutrition
value
420
calories per serving
29 g Fat26 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    26g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    26g
  • Fiber
    2g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    3mg
  • Vitamin A
    725mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    219mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste