Border Grilled Turkey Salad Recipe
Recipe By Better Homes and Gardens
This grilled turkey salad is the perfect combination of fresh flavors and spice. Filled with cucumbers, arugula, tomato and jalapeno, your mind is sure to wander to warmer places. A healthy take on the classic southwest salad will have you dying for one more bite.
4.5
19 Rating -
Rate
Non Vegdiet
16minstotal
20minsPrep
30minsCook
16m.total
20m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Border Grilled Turkey Salad Recipe
- 1/2 Turkey breast tenderloins
- 0.06 cup Lime juice
- 1/4 teaspoon Chili powder
- 1/2 Cloves garlic, minced
- 0.19 cup Bottled dried tomato vinaigrette salad dressing
- 1/4 Medium fresh jalapeno chile pepper**, seeded and finely chopped
- 1 cup Torn butterhead lettuce and/or arugula
- 1/4 cup Seeded and chopped cucumber or peeled and chopped jicama
- 1/4 Large tomato, cut into wedges
- 2 piece Tortilla chips, broken into bite size
Nutrition
value
value
99
calories per serving
< 1 g Fat6 g Protein14 g Carbs6 g FiberOther
Current Totals
- Fat< 1g
- Protein6g
- Carbs14g
- Fiber6g
MacroNutrients
- Carbs14g
- Protein6g
- Fiber6g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium432mg
- Iron3mg
- Vitamin A895mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9268mcg
- Vitamin B120mcg
- Vitamin C72mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium141mg
- Manganese< 1mg
- Phosphorus157mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens