Boondi raita Recipe

Name: Boondi Raita Recipe
Total time: 15 min
Yield: 3
Cuisine: Indian

Recipe By devyanigupta197

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Ingredients for Boondi raita Recipe

0.33 cup boondi
0.67 cups Curd
0.33 tsp CORIANDER LEAVES-
As required Salt

Directions: Boondi Raita Recipe

STEP 1.Whisk curd well
STEP 2.Add in boondi (you can soak in and remove it instantly or directly add in curd )
STEP 3.Add very little water if required
STEP 4.Mix in salt and coriander leaves.

Nutrition
value

calories per serving

2 g Fat4 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
2g
Protein
4g
Carbs
16g
Fiber
< 1g

MacroNutrients

Carbs
16g
Protein
4g
Fiber
< 1g

Fats

Fat
2g

Vitamins & Minerals

Calcium
120mg
Iron
1mg
Vitamin A
57mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
39mg
Selenium
13mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By devyanigupta197