Bombay Halva Recipe

Recipe By Bawarchi

Bombay Halva is a delicious Indian recipe served as a Dessert.

4.3
27 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 30m.total
Bombay Halva
plan
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ingredients serve

Ingredients for Bombay Halva Recipe

  • 30 gram Corn flour
  • 0.63 cup Water
  • 0.13 teaspoon Cream of tartar
  • 3/4 cup Sugar
  • 1/2 teaspoon Lime juice
  • 0.13 cup Ghee approximately
  • As required Essence and color
  • 0.13 cup Chopped nuts
Nutrition
value
777
calories per serving
36 g Fat7 g Protein107 g Carbs5 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    7g
  • Carbs
    107g
  • Fiber
    5g

MacroNutrients

  • Carbs
    107g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    4mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    114mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi