Ingredients for Bombay chicken biryani (yakhni style) Recipe
0.69 cup Kohinoor basmati rice
0.13 kilogram Chicken
0.38 onions medium chopped
1/4 tomatoes medium chopped
1/2-0.63 green chillies slit lengthwise
0.13 cup curd
0.13 cup coriander chopped
0.63 tablespoon ginger garlic paste
0.69 tablespoon red chilli powder
0.06 teaspoon Turmeric
0.13 teaspoon coriander powder
0.13 teaspoon cumin powder
0.56 As required boiling the rice small cardamom, 5 6 cloves, 1 1/2 inch cinnamon, 1 tsp shahzeera, salt , 6 cups water
1/2 tablespoon refined oil
3/4 tablespoon pure ghee
0.03 cup a few strands of saffron soaked in milk
0.03 cup chopped rice and coriander for garnishing
1/2 boiled eggs
Nutrition value
974
calories per serving
30 g Fat42 g Protein131 g Carbs10 g FiberOther
Current Totals
Fat
30g
Protein
42g
Carbs
131g
Fiber
10g
MacroNutrients
Carbs
131g
Protein
42g
Fiber
10g
Fats
Fat
30g
Vitamins & Minerals
Calcium
138mg
Iron
6mg
Vitamin A
1219mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
127mg
Manganese
2mg
Phosphorus
519mg
Selenium
40mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment