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Recipes
Bombay Beef Curry With Raita Recipe
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Nutrition
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Bombay Beef Curry With Raita Recipe
Recipe By
Australia’s Best Recipes
An easy beef curry recipe that the whole family will love.
4.3
16 Rating -
Rate
Non Veg
diet
2hr 20mins
total
15mins
Prep
2hr 5mins
Cook
2hr 20m.
total
15m.
Prep
2hr 5m.
Cook
plan
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ingredients
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1
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Ingredients for Bombay Beef Curry With Raita Recipe
1/2 tablespoon
Curry powder
0.13 teaspoon
Chilli Powder
1/4 cup
Water
0.06 cup
Vegetable Oil
1/2
Brown onion large
1/4 tablespoon
Garlic chopped
1/4 tablespoon
Ginger finely chopped
100 gram
Canned whole tomatoes diced drained peeled
187.50 gram
Topside beef roast, diced
1/4 teaspoon
Salt
62.50 milliliter
Coconut milk
125 milliliter
Natural greek yoghurt
1/2
Lebanese cucumber finely chopped
Nutrition
value
849
calories
per serving
70 g Fat
44 g Protein
11 g Carbs
14 g Fiber
Other
Current Totals
Fat
70g
Protein
44g
Carbs
11g
Fiber
14g
MacroNutrients
Carbs
11g
Protein
44g
Fiber
14g
Fats
Fat
70g
Vitamins & Minerals
Calcium
63mg
Iron
8mg
Vitamin A
1431mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
1mg
Vitamin B9
106mcg
Vitamin B12
0mcg
Vitamin C
52mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
140mg
Manganese
< 1mg
Phosphorus
476mg
Selenium
26mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Australia’s Best Recipes