Bolognese Stuffed Peppers Recipe
Recipe By Diethood
A flavorful bolognese inspired filling prepared with ground meat, pancetta or bacon, cheese, and seasonings stuffed into bell peppers and roasted to a delicious perfection
4.5
13 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Bolognese Stuffed Peppers Recipe
- 1 Bell peppers, any color cut in 1/2 lengthwise
- 0.33 tablespoon Olive oil divided
- 0.17 Yellow onion, diced
- 0.08 cup Diced carrots
- 0.08 cup Diced celery
- As required Salt and fresh ground pepper, to taste
- 1/2 Cloves garlic minced
- 0.17 pound Lean ground turkey meat
- 0.08 cup Diced pancetta or bacon
- 0.17 teaspoon Italian seasoning
- 1/4 cup Marinara or pasta sauce
- 1/25 cup Dry red wine or dark colored juice
- 0.06 cup Milk or 1/2 and 1/2
- 0.08 cup Grated parmesan cheese
- 1/25 cup Freshly shaved parmesan cheese for garnish
- 0.33 tablespoon Fresh chopped parsley for garnish
Nutrition
value
value
396
calories per serving
13 g Fat33 g Protein53 g Carbs8 g FiberOther
Current Totals
- Fat13g
- Protein33g
- Carbs53g
- Fiber8g
MacroNutrients
- Carbs53g
- Protein33g
- Fiber8g
Fats
- Fat13g
Vitamins & Minerals
- Calcium259mg
- Iron5mg
- Vitamin A1202mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9121mcg
- Vitamin B12< 1mcg
- Vitamin C198mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium101mg
- Manganese1mg
- Phosphorus445mg
- Selenium26mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood