Bocconcini 'Eyeball' Tarts With Olive 'Bugs' Recipe

Recipe By Taste

Boo Halloween is almost here, so put on your scariest outfit and invite everyone around for these terrifying treats.

4.4
21 Rating -
Rate
Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Bocconcini 'Eyeball' Tarts With Olive 'Bugs'
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ingredients serve

Ingredients for Bocconcini 'Eyeball' Tarts With Olive 'Bugs' Recipe

  • 1 cup Good quality tomato pasta sauce
  • 6 Baby bocconcini, halved
  • 6 Stuffed olives, halved
  • 1/2 sprig Large rosemary leaves picked
  • 6 Kalamata Olives
Nutrition
value
39
calories per serving
< 1 g Fat2 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    < 1mg
  • Vitamin A
    1810mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    55mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste