Blueberry Muffins With Lemon Frosting And Blueberry Sauce Recipe

Recipe By Taste

A few shortcuts and you are on your way to a no-bake blueberry muffin dessert, ready in 10 minutes.

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10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Blueberry Muffins With Lemon Frosting And Blueberry Sauce
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ingredients serve

Ingredients for Blueberry Muffins With Lemon Frosting And Blueberry Sauce Recipe

  • 110 gram Packet blueberry muffins
  • 62.50 gram Tub kraft philadelphia frosting cream cheese with a hint of lemon flavour
  • 25 gram Coles brand australian frozen blueberries
Nutrition
value
378
calories per serving
26 g Fat10 g Protein28 g Carbs3 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    10g
  • Carbs
    28g
  • Fiber
    3g

MacroNutrients

  • Carbs
    28g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    72mg
  • Iron
    < 1mg
  • Vitamin A
    196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    89mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste