Blueberry Lemonade Bellini Recipe

Cooking Directions

• STEP 1.In a blender, combine fresh blueberries and lemonade. Blend until smooth.
• STEP 2.Pour the blueberry lemonade mixture into champagne flutes, filling them about halfway.
• STEP 3.Top off each glass with sparkling wine.
• STEP 4.Gently stir to combine the ingredients.
• STEP 5.Garnish with a few fresh blueberries and a lemon slice.
• STEP 6.Serve chilled and enjoy!

Cooking Tips

• For a sweeter drink, you can add a teaspoon of honey or simple syrup to the blueberry lemonade mixture.
• If you prefer a non-alcoholic version, you can substitute the sparkling wine with sparkling water or lemon-lime soda.
• To make a larger batch for a party, simply multiply the ingredients accordingly.

Storage and Serving

• The Blueberry Lemonade Bellini is best served immediately after preparation to enjoy its freshness and fizziness.
• If you have any leftovers, you can store them in the refrigerator for up to 24 hours.
• Before serving again, give the drink a gentle stir to mix any settled ingredients.