Blueberry Quinoa Cookie Crisp Recipe
Recipe By How Sweet Eats
4.6
12 Rating -
Rate
Vegdiet
1hr 10minstotal
1hr 10m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Blueberry Quinoa Cookie Crisp Recipe
- 3/4 cup Blueberries
- 1/2 tablespoon Sugar
- 0.38 tablespoon Cornstarch
- 1/4 Vanilla bean seeds scraped
- 1/4 Lemon
- 0.17 cup Oats
- 0.17 cup Loosely packed brown sugar
- 0.13 cup Cooked and cooled quinoa
- 1/2 tablespoon All purpose flour
- 0.13 teaspoon Cinnamon
- 0.06 teaspoon Salt
- 1.25 tablespoon Unsalted butter softened
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats