Ingredients for Blueberry Cheesecake Ice Cream Recipe
1/2 cup Whole milk
1 cup Heavy cream
1.38 cup Granulated sugar
1/2 piece Package cream cheese, at room temperature and cut into large
2.75 teaspoon Vanilla
pinch Pinch of salt
1 cup Fresh blueberries
1/4 cup Water
1 tablespoon Sugar
1 teaspoon Cornstarch
1/2 tablespoon Fresh lemon juice
pinch Pinch of salt
Nutrition value
1715
calories per serving
77 g Fat18 g Protein240 g Carbs9 g FiberOther
Current Totals
Fat
77g
Protein
18g
Carbs
240g
Fiber
9g
MacroNutrients
Carbs
240g
Protein
18g
Fiber
9g
Fats
Fat
77g
Vitamins & Minerals
Calcium
223mg
Iron
8mg
Vitamin A
27mcg
Vitamin B1
1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
131mcg
Vitamin B12
< 1mcg
Vitamin C
21mg
Vitamin E
6mg
Copper
1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
347mg
Selenium
28mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment