Blue Ribbon Layered Salad Recipe

Name: Blue Ribbon Layered Salad Recipe
Total time: 195 min
Yield: 10
Cuisine: American

Recipe By My Food and Family

4.8

16 Rating -

Rate

Non Vegdiet

3hr 15minstotal

3hr 15m.total

plan

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ingredients serve

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Ingredients for Blue Ribbon Layered Salad Recipe

0.40 cup Loosely packed torn romaine lettuce
1/10 cup Sliced Radishes
1/5 cup Frozen Peas, Thawed
1/10 Red Pepper, Chopped
1/2 Hard cooked eggs, quartered
0.40 Green Onions, Chopped
1/10 cup Kraft shredded sharp cheddar cheese
0.40 Slices cooked oscar mayer bacon, crumbled
1/20 cup Kraft real mayo mayonnaise
1/20 cup Breakstone's or knudsen sour cream

Nutrition
value

149

calories per serving

5 g Fat12 g Protein13 g Carbs4 g FiberOther

Current Totals

Fat
5g
Protein
12g
Carbs
13g
Fiber
4g

MacroNutrients

Carbs
13g
Protein
12g
Fiber
4g

Fats

Fat
5g

Vitamins & Minerals

Calcium
206mg
Iron
3mg
Vitamin A
835mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
72mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
57mg
Manganese
< 1mg
Phosphorus
203mg
Selenium
17mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family