Blue Cheese Stuffed Burger With Red Onion And Spinach Recipe
Recipe By Better Homes and Gardens
Sharp and salty blue cheese, sweet red onion, and slightly bitter baby spinach lend balance and texture to the rich ground beef in these elegant yet satisfying burgers. When buying, look for baby spinach with dark, vibrant green leaves; avoid those that show signs of bruising or wilting.
4.9
27 Rating -
Rate
Non Vegdiet
33minstotal
5minsPrep
28minsCook
33m.total
5m.Prep
28m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Blue Cheese Stuffed Burger With Red Onion And Spinach Recipe
- 1/4 pound Ground beef
- 1/4 tablespoon Worcestershire sauce
- 1/4 teaspoon Freshly ground black pepper
- 0.08-0.13 cup Crumbled blue cheese
- 1/4 Medium red onion, cut into thin slices
- As required Olive oil
- As required Salt
- 1 Hamburger buns, split
- 1/4 cup Fresh baby spinach
Nutrition
value
value
300
calories per serving
19 g Fat28 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat19g
- Protein28g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein28g
- Fiber3g
Fats
- Fat19g
Vitamins & Minerals
- Calcium124mg
- Iron5mg
- Vitamin A1240mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B999mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese< 1mg
- Phosphorus302mg
- Selenium19mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens