Blue Cheese Onions Recipe
Recipe By Taste Of Home
When the tangy cheese softens and melds with baked onions and butter, you have a side dish fit for company. It's wonderful, straight from the oven, served with any meat. —Norma Reynolds, York, Pennsylvania.
4.2
30 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Blue Cheese Onions Recipe
- 3/4 cup Crumbled Blue Cheese
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon Dill Weed
- 0.13 teaspoon Pepper
- 1 Large onions, thinly sliced
- 3 tablespoon Butter melted
Nutrition
value
value
389
calories per serving
17 g Fat26 g Protein33 g Carbs5 g FiberOther
Current Totals
- Fat17g
- Protein26g
- Carbs33g
- Fiber5g
MacroNutrients
- Carbs33g
- Protein26g
- Fiber5g
Fats
- Fat17g
Vitamins & Minerals
- Calcium611mg
- Iron3mg
- Vitamin A14mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9158mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese< 1mg
- Phosphorus464mg
- Selenium31mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home